Chelsea Auer 
Hey there, pasta lover. Remember that time I was backpacking through Italy, stumbling into a tiny trattoria in Bologna where the owner insisted I try her handmade tagliatelle? It was a game-changer—twirled around a rich ragù, it made me realize pasta isn’t just food; it’s a story on a plate. If you’ve ever stood in … Read more
Hey there, fellow kitchen adventurer. Picture this: It’s a rainy Saturday afternoon, and you’ve spent the morning whipping up what you swore would be the fluffiest chocolate chip cookies of your life. The oven dings, you pull them out golden and fragrant, take that first bite… and nothing. Just a sad, crumbly mouthful of meh. … Read more
Hey there, I’m Sarah, a busy mom of two and a home cook who’s spent the last decade tinkering in the kitchen to make meals that are quick, nourishing, and—most importantly—actually exciting to eat. Growing up in a big Italian family, sandwiches were our love language: thick slabs of bread stuffed with whatever was fresh … Read more
Picture this: It’s a sweltering afternoon in July, and I’m scrambling to throw together something for a backyard barbecue. I raid the fridge, spot a can of chickpeas, and grab whatever veggies are bursting from the crisper drawer—tomatoes, cucumbers, a bit of corn. What started as a last-minute fix turned into my all-time favorite summer … Read more
Hey there, fellow sweet tooth—remember that time you baked a batch of chocolate chip cookies for your best friend across the country, only to have them arrive looking like they’d survived a rock concert mosh pit? Yeah, me too. I’m Sarah Jenkins, a home baker who’s been knee-deep in flour for over a decade, shipping … Read more